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Pedernales Country Cookbook - Texas Hill Country 1968 Author: Mark F

SKU: 81165689206

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Description

Author: Mark F

Chicken Bundles

Author: Members of The Junior League of Boston

Mimi Sheraton

Couer d'Alene

Pedernales Country Cookbook - Texas Hill Country 1968 Author: Mark FPedernales Country Cookbook Texas Hill Country 1968 offers recipes from the region where Southern, Mexican and German dishes come together for a special Texas regional cuisine unique to the Pedernales. You'll enjoy this vintage cookbook that contains 225 authentic recipes including Paresa, Son of a Gun stew, and Hoe Cakes. Format: Hardcover with dust jacket, 145 pages. Copyright: 1968 Publisher: The Macmillan Company Author: Lillian Fehrenbach

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